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Zest - Serving evening meals Monday to Saturday
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We have some fishy specials for you

Our latest specials

Available until the 17th of April

Green & gold salad £9.95
salad leaves, garlic croutons, hard-boiled egg, avocado, parmesan shavings & stir-fried chicken in a lemony dressing

Marinated pork with German style potato salad (GF) £10.95
marinated stir-fried pork served with potatoes, bacon, boiled egg and gherkins in a mustardy mayonnaise dressing

      Nachos – Beef chilli (GF) £10.95  Vegetarian chilli  £9.95
the perfect finger/comfort food, homemade chilli surrounded by warm corn chips topped with cheese, garnished with jalapeno peppers and served with guacamole, sour cream and salsa on the side  (Vegetarian chilli is made with bulgur wheat, kidney beans, chick peas & sweetcorn.  Beef chilli contains celery. Vegan cheese available)

Mushroom pappardelle £9.00
ribbons of egg pasta in a mushroom and mascarpone sauce with parmesan, served with a side salad  (Please ask if you would like vegetarian cheese instead of parmesan. GF pasta available)

Potato cakes with salmon and hollandaise sauce £12.00
homemade hot potato cakes topped with poached salmon and hollandaise sauce served with a green salad

Turkish style fish (GF) £13.95
potatoes, onion, garlic, lemon wedges and tomato roasted in olive oil and oregano,  topped with grilled cod, served with a side salad, garlic bread or gluten free bread

Homemade burger £10.95
served with a bap, salad leaves, onion, tomato, gherkin, cheese, mustard mayonnaise and our thick, crunchy fries

Spanish style seafood stew (GF) £14.95
cod loin, king prawns and mussels (no shell) in a rich tomato and vegetable stew, made with white wine, brandy and smoked paprika and served with homemade bread (gluten free bread available) and garlic mayonnaise

Pie & chips £10.95
choose from bacon, leek and potato, chicken and mushroom, steak and ale (also contains mushrooms), or homity (cheese & potato) served with gravy, thick, crunchy fries and onion rings or green beans

Vegan pasta £9.00
vegetables in tomato sauce topped with vegan cheese, served with green salad

Puddings

Raspberry cheesecake brownie £4.95

Lemon crunch £4.95
creamy lemon topping on a biscuit base garnished with blueberries and blueberry coulis

Coffee & hazelnut tiramisu £5.50
made with Frangelico hazelnut liqueur

Crème brulée £3.95

Vanilla dairy ice cream
1 scoop of local vanilla ice cream with amaretti biscuits £2.50  
add a shot of espresso £2.75
add a shot of Amaretto or Cazcabel coffee tequila £4.95

 

OPENING HOURS

Mon-Sat 0830 –1700, then 1730 – late
Sun 1030 – 1600


Call 01769 574 225 to book or click on the link below. 

We serve local icecream


The ice cream we serve in the restaurant travels less than 4 miles from Parsonage farm near Bishops Nympton. 

Verney's artisan ice cream is made using the milk from the farm's herd that graze on Devon grass all summer long. 

Their vanilla ice cream is the perfect accompaniment to Cazcabel coffee tequila, which is why you will find it on our dessert menu. 
RESERVE A TABLE

WHAT'S ON IN SOUTH MOLTON 

 The all-new Quince Honey Farm opens Sat the 6th of April 

Exmoor day is on the 12th of April in the South Molton Pannier Market

Comedian Shappi Korsanidi is in town on the 18th of April gigging at The George. 
Copyright © 2019 Zest, All rights reserved.


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Copyright © 2019 Zest, All rights reserved.


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