A note from the Director

We are delighted to share with you the launch of our newsletter,
A Bite.

With this letter, we hope to stay better connected to you by sharing event invitations, research updates, and scholar and partner spotlights.

We will also share what our team sees as important and upcoming issues around food and agriculture through articles and social media accounts we’re following.

Looking forward to keeping in touch,

Evan Fraser, Director, Arrell Food Institute 

Announcement coming on October 8th, 2019
Stay Tuned!
What We Are Reading 

Climate Change and Water UN-Water Policy Brief

"If a sustainable future is to be created, continuing along a “business as usual” pathway is no longer an option, and water management needs to be scrutinized through a climate-resilience lens."
Visit Feeding9Billion to checkout the new videos on future proteins, big data, and frontier agriculture!

Who We Are Following 

The Guelph Family Health Study @healthstudy

GFHS recently released a free cookbook that features recipes focused on tasty healthy eating and reducing food waste 
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Arrell Food Institute at the University of Guelph · 50 Stone Road East · Guelph, Ontario (CAN) N1G 2W1 · Canada

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