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eye on Food Safety® Volume 12 Issue 6
FEATURED ARTICLE
Microalgae-based Biopesticides: Closing the Gap for a Circular Bio-Economy

By: Suzanne Osborne

To meet the dietary needs of a growing human population, safe pest management for food crops is essential. Synthetic pesticides have traditionally been used to limit crop losses from pests ...
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NOTES FROM THE FIELD
By Alexandra Emanuelli, Managing Editor, Digital. 
 
Safe pesticide management isn't often spoken about, but it is vital to protecting the crops that are ultimately grown. In this month's feature article, Dr. Suzanne Osborne considers novel methods of dealing with pests, including microalgae...
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ARTICLES
Determining Your Return on Investment (ROI) for Food Safety Training

By Akhila Vasan

Do you remember the last time you started a new job? All the hours of onboarding. Maybe some basic admin work, like how to submit your timesheet and mark vacation days, and other more content specific ...


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Take Steps Now to Protect Your Company from a Cybersecurity Attack

By Faith Beaty 

Food safety, information and cyber security may not seem to be related topics, nevertheless cyber threats are risks within the value chain. Information and cyber security are trending topics ...

 

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CALENDAR OF EVENTS
July 31 - August 3, 2022
IAFP 2022 Conference

October 25 - October 26, 2022
Annual Canadian Summit on Food Safety & Regulation 2022

November 7 - November 9, 2022.   
SQF Unites 2022 Conference

November 15, 2022
Fall Food Safety Symposium & 65th Annual General Meeting

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