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Natural products news & events from the Rocky Mountain region.
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OCTOBER 2017

NEWS

2 DAYS!  Oct 12 & 13
13th Annual Pitch Slam & Autumn Awards

Registration closes Oct 11 at noon!
OCTOBER 12, 3-7 PM @ ST JULIEN HOTEL
PITCH SLAM PRELIMINARIES
& INNOVATION SHOWCASE


New Hope Network is the inaugural sponsor of Naturally Boulder’s Pitch Slam!


Our biggest event of the year begins when 20 entrepreneurs pitch their young companies to a panel of experts and 300 audience members. It’s inspiring and unpredictable. But the goal is the same: get to the finals!

New this year, we will showcase 40 of the most cutting-edge innovations from our region’s natural products industry.  What’s hot?  See for yourself!


OCTOBER 13, 4:30-8 PM @ ST JULIEN HOTEL
PITCH SLAM FINALS & AUTUMN AWARDS

Reception:  The magic of NB happens mostly in-person.  

Keynote:  John Foraker led Annie’s for 17 years. He recently announced his departure, citing he’s ready to re-engage in the start-up community.


Pitch Slam Finals & Autumn Awards:  we'll present awards in three categories.  
Pitch Slam; Breakout Brand of 2017; Industry Leader / Community Champ

 
REGISTER NOW!

Bhakti Secures $5.1 Million Investment 

Investment to spur innovation, staffing, distribution
Boulder-based Bhakti secured a $5.1 million Series B round of funding led by strategic investment firm Cleveland Avenue.  Funding will be used to focus on innovation, staffing and distribution into new retail channels, specifically conventional grocery.
LEARN MORE

Jackson's Honest Receives $1.25 Million Investment on "Shark Tank" 

"Guest shark" Rohan Oza takes 15 percent stake in the company
Boulder-based Jackson's Honest landed a $1.25 million investment on ABC's "Shark Tank," which aired October 1.  Entrepreneurs Scott and Megan Reamer created a healthy chip their son, Jackson, could eat. Jackson tragically passed away recently at age 16 from complications of Aicardi–Goutières syndrome, just after the the Reamers filmed part of their "Shark Tank" appearance. The business, founded in 2012, reached $10 million in revenue last year selling all-natural, coconut oil-cooked potato and tortilla chips.  But Scott and Megan certainly weren't thinking about building a company when they made their first batch of chips.  They created the snack while experimenting with food to help lessen the symptoms of the rare and incurable auto-immune disease afflicting Jackson.
LEARN MORE

USDA Closes Aurora Organic Dairy Investigation

USDA affirms the company is producing milk within organic product regulations
The USDA has closed an investigation into Boulder-based Aurora Organic Dairy and affirmed that the company is producing milk within existing organic product regulations.  The dairy was the subject of a complaint from Wisconsin-based organic watchdog organization The Cornucopia Institute and was also the subject of a Washington Post investigation earlier this year. However, the UDSA has "determined that Aurora’s livestock and pasture management practices comply with existing USDA organic regulations and NOP (National Organic Program) policies.” Betsy Rakola, the director of enforcement for the National Organic Program at USDA, wrote in a letter to Aurora that the case has been closed.
LEARN MORE

So Delicious Dairy Free Launches Shreds

Dairy-free cheese made with organic coconut milk
Broomfield-based So Delicious Dairy Free has launched a line of dairy-free cheese items. New So Delicious Shreds are gluten-free, dairy-free, soy free, vegan, and Non-GMO Project verified. Created with organic coconut milk, Shreds are available in three flavors.
LEARN MORE

Skratch Labs Launches Anytime Energy Bars

New product gives athletes convenient portable foods

Boulder-based Skratch Labs is moving further into food with its newest product line: Anytime Energy bars. The new line, like Skratch Labs’ hydration products, uses real fruit and contain no artificial colors or preservatives. Available in almond chocolate chip, cherry pistachio and ginger miso, the bars are gluten-free, vegan and made with non-GMO ingredients.

LEARN MORE

Pact Apparel Launches Organic Cotton Baby and Toddler Lines

New lines are without harmful chemicals or dyes
Boulder-based Pact Apparel added two new collections within its lineup of sustainable apparel. The new lines offer sustainable and ethical options for parents looking for affordable, soft, quality children's clothing without harmful chemicals or dyes. The Baby and Toddler lines are a direct response to customer feedback.
LEARN MORE

Lucky's Market Adds Fort Collins Location

Opening date not yet finalized
Niwot-based Lucky’s Market will open a store in downtown Fort Collins. Opening date and other logistics are still being finalized.  Just over a year ago, Kroger made a significant investment in Lucky's Market, allowing it to grow more rapidly in new and existing markets.
LEARN MORE

Pharmaca Opens Two New Locations
Natural pharmacy now in six states

Boulder-based Pharmaca Integrative Pharmacy has added two new locations, both through acquisition.  A new store in Beverly Hills marks the company’s third California location.  Pharmaca also opened its first store in Chicago.  The new stores bring Pharmaca’s footprint to 30 locations in Colorado, California, Illinois, New Mexico, Oregon and Washington.
LEARN MORE

Rowdy Mermaid Increases Distribution

Kombucha brand enters King Soopers and Rayback Collective 
Boulder-based Rowdy Mermaid Kombucha expanded distribution into 50 King Soopers stores and a tasting room at Rayback Collective.  The company plans to enter Natural Grocers, Whole Foods, as well as a 110-store unnamed grocery chain. To keep up with demand Rowdy Mermaid expanded twice this year, first going from 900 square feet to 6,000 and then adding another 6,000 square feet in May.
LEARN MORE

Door to Door Organics Launches New Meal Planning Solution 

Company aims at simplifying meal planning
Louisville-based Door to Door Organics announced the launch of a new meal planning service in New Jersey, New York, Pennsylvania, Delaware, Maryland, Virginia and Washington, D.C., with a rollout across the rest of the company’s delivery footprint planned for October.  Customers are introduced to a variety of simple recipe ideas inspired by the items in their cart and are given the ability to add additional items they might need to complete the recipe.
LEARN MORE

Avocet Communications Launches Integrate & Ignite

Podcast highlights natural products industry
Longmont-based Avocet Communications launched Integrate & Ignite, a twice-weekly podcast featuring a collection of interviews with some of Boulder’s most innovative entrepreneurs in the natural and organic food industry, as well as founders and representatives of several Colorado startup ventures and accelerators.
LEARN MORE

Chobani Announces New Food Incubator Class

LoveTheWild chosen for its disruption of the seafood industry
New York-based Chobani announced the selection of seven new food startups to join the second class of the Chobani Food Incubator.  The group is comprised of companies disrupting, innovating, and inspiring new food categories in the U.S.  Among those selected is Boulder-based LoveTheWild, which is on a mission to change the way Americans view seafood.
LEARN MORE

Know Brainer Wins at New Hope’s Natural Products Expo East Pitch Slam
Ketogenic butter coffee creamer takes top prize

Boulder-based Know Brainer ketogenic butter coffee creamers took top honors at the Natural Products Expo East Pitch Slam Competition.  This was Know Brainer’s nationwide industry debut and they won on the merits of best product innovation, branding and relevance to the marketplace. The company was awarded a grand prize package of services worth over $59,500.
LEARN MORE

Linda Appel Lipsius Named Among The Most Innovative Women in Food
Teatulia’s co-founder and CEO spotlighted in Food & Wine

Linda Appel Lipsius, co-founder and CEO of Denver-based Teatulia, has been named one of the most innovative women in food and drink by Food & Wine publication. Lipsius has helped Teatulia reach a lot of firsts: the company is the first to import tea to the U.S. from Bangladesh, the first to receive USDA-certified organic status in Bangladesh, and more.
LEARN MORE

Gluten Free Media Group Sponsors Food Allergy Bloggers Conference
Conference supports the food allergy community

As part of its continued support for the gluten- and allergen-free community, the Gluten Free Media Group (GFMG) has sponsored the 2017 Food Allergy Bloggers Conference. GFMG also produces Gluten Free & Allergen Friendly Expos and the Find Me Gluten Free mobile app to help those with food allergies eat safely.
LEARN MORE

NATURALLY BOULDER EVENTS

13th Annual Pitch Slam & Autumn Awards!

OCTOBER 12, 3-7 PM 
PITCH SLAM PRELIMINARIES
& INNOVATION SHOWCASE


OCTOBER 13, 4:30-8 PM 
PITCH SLAM FINALS
& AUTUMN AWARDS



Register now – this WILL sell out!
Learn more.

COMMUNITY ANNOUNCEMENTS

Companies Sought to Work with CU Boulder Graduate Students

The Masters of the Environment (MENV) Graduate Program at CU Boulder is looking for organizations in the natural foods industry to work with teams of 3-4 graduate students in the Sustainable Food Systems track on year-long Capstone Projects (January – December).  Organizations can add capacity and gain functional solutions to the real challenges they face.   Learn more.

Office Space For Lease in Downtown Boulder

400-square foot, open concept office space just became available in the heart of downtown on 10th and Pearl – right above Kitchen Next Door. Comfortably fits six people plus a meeting table; big window with tons of sunlight and a view of the Flatirons. Act now, this will go fast! Contact Simeon at simeon@gooddaychocolate.com or 617-777-4606.

Food Production Equipment, Supplies, Ingredients Available

After moving headquarters, JJ’s Sweets has food production equipment, supplies, and ingredients for sale. They are willing to sell in bundles and offer savings to those who pick up multiple items. Contact Fabian, shipping@cocomel.com or 720.606.3120. 
Ingredients:
- 25 lb bags, Medium Refined Sea Salt
- 50 lb bags, Organic & Kosher Cane Sugar
Food Production Supplies:
- 20-tier pan racks with plastic covers
- 10 Gallon Brute Rubbermaid Buckets
- 23 cup Snapware Containers
- 18 Qt Measuring Containers
- 12 Qt Containers
Equipment:
- 12” Chocoma Enrobing Machine with Takeoff Table
- Savage Kettle #20 with Agitator and Dollies
- Rolling Table
- Savage 200lb Temperer, 0917-60, 200# PLC
- 1 Barrel Dolly

COMMUNITY EVENTS

Help Fix Food for Future Generations 

Oct 16-18, Austin, TX 

For three days, this gathering will connect trend-setting entrepreneurs, game-changing technologists and visionary business leaders from across the food supply chain to work together to magnify the positive innovations happening in food.  Use promo code NatBoulder to register for $795 and they’ll even send you an official  Esca Bona trucker hat too* (Std. registration price is $1495).  Limited space available--secure your spot at
escabona.com/register.     
*Promo code valid on new registrations only.
Startup Weekend Food + Tech 

November 17-19

Have you ever had an idea that would change the way we eat, what we eat, where we eat, and beyond? 
This experiential, weekend-long program is when to take your food or food tech idea to the next level. Meet likeminded innovators, pitch ideas, form teams, and receive support. Early bird tickets available until October 13!   Learn more and register.

REGISTER
Regenerative Earth Summit: 
Food + Climate + Culture


November 6 - 7
Sustainability, Energy and Environment Complex, CU, Boulder


Attend this summit in Boulder, Colorado, for two interactive days with fellow influencers, innovators and leaders in the natural, organic and regenerative food and agriculture movement, soil carbon sequestration community, farmers, investors, and local food and civic leaders to work across sectors to build strategies and story-telling that drive adoption of practical, regenerative agriculture methods in our food system.

NB community: save 20% until September 20! Code is: NaturallyBoulder

REGISTER

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Mailing address: 2525 Arapahoe Ave E4-151, Boulder, CO 80302

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